Reforked is your weekly snapshot of the fast-changing world of alt-protein and smart food. Brought to you by Plan[t] B, we track breakthroughs, bold ideas, and business moves reshaping what we eat — and why it matters.Whether it’s plant-based, cultivated, fermented, or hybrid, Reforked delivers the future of food straight to your inbox.

ReForked - Alt Protein Hits the Gas

Vol 1 - Issue 2 - May 09, 2025

A power-packed week in alt-protein—new launches, big money moves, and global policy shifts. ReForked #2 breaks down what matters, why it matters, and where the future of food is heading.

ReForked - Inaugural Issue

Vol 1 - Issue 1 - April 30, 2025

The food system is changing - fast.Reforked is your smart, weekly roundup of everything shaking up the world of alt-proteins, cultivated meat, sustainable food tech, and the business of what we eat.From labs to legislation, burgers to biotech — if it’s reinventing the plate, you’ll find it here.

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